Miraviva

What the press says about us

Miraviva the Latin America travel specialist has had considerable press coverage in prestigious magazines and national newspapers.

Recent articles

  • A flying visit

    1843, May 2018

    Emma Duncan discovers an avian paradise in the green forests of Sierra Nevada, and amazing food in colonial Cartagena during a visit to Colombia.

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    A flying visit
  • Medellín, Colombia: a miracle of reinvention

    The Guardian, September 2015

    I had my doubts about Medellín. Next time someone says “most dangerous city on earth”, I’ll pull a machine gun on them – that spurious claim was made over a quarter of a century ago, in Time magazine in March 1988. Like Bogotá and Santiago de Cali, Medellín is a much wealthier, safer and more fashionable city these days, and its year-round summery climate, nearby forests and bird reserves and, indeed, the fact that it hasn’t been backpackered into oblivion – unlike Cusco, say – makes it a rather more desirable destination.

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    Medellín, Colombia: a miracle of reinvention
  • Colombia's Treasures Revealed

    The Telegraph, April 2015

    Chris Moss invites you to discover Colombia's architectural, literary and cultural riches.

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    Colombia's Treasures Revealed
  • Salvador de Bahia - Rio's rival

    Financial Times, July 2017

    Paul Richardson takes a look at the regeneration of the charismatic city Salvador de Bahia.

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    Salvador de Bahia - Rio's rival
  • Five-star farmstays in Ecuador

    Financial Times, November 2016

    Embrace nature and culture at the best haciendas in Ecuador

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    Five-star farmstays in Ecuador
  • Argentina’s Undiscovered Northwest

    How To Spend It, May 2014

    Argentina’s newest cross roads with heart-stopping vistas, idyllic inns and boutique wines

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    Argentina’s Undiscovered Northwest
  • Exclusive Review of The Galapagos Islands

    Condé Nast Traveller, March 2015

    Discover the Galapagos Islands with Horatio Clare and Pikaia Lodge

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    Exclusive Review of The Galapagos Islands
  • Peru: the world's most exciting culinary destination

    Telegraph, May 2015

    A new lodge set in the Peruvian Andes celebrates local produce and culinary inventiveness. Paul Richardson tucks in.

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    Peru: the world's most exciting culinary destination

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